Every day, we share a free supplementary food for 03 year old baby. All of them are Baoma wechat 891783445
After the Mid Autumn Festival, although the temperature in the south is still more than 30 degrees, it can obviously feel cool. In summer, the body perspires a lot and consumes a lot of physical energy. Therefore, autumn is the best time for nou... ...
Laver and whitebait are probably one of the easiest ingredients to take care of. Porphyra break. Bubble. Into the soup into vegetables are very obedient. Not to mention the silverfish. Without the provocation link, it's handy to start a compleme... ...
I remember that Qifeng cake was the first time I started baking. Although it was the simplest, it was also the most difficult to succeed. Qifeng sometimes made people crazy. It collapsed, cracked, and the organization was wet. Every time I baked... ...
Puff stuffing with casda sauce can also change all kinds of flavors. The basic taste is super delicious. How to try and make it Sealed and refrigerated for 4 days-
One recipe can't stop making 20 of this puff. This recipe is the most basic original puff Cassida sauce. It can be refrigerated for 4 days if it's not used up.
I made it with my daughter. The child was very happy in the process. I love it when I'm done. There are 36 pieces of these materials. Of course, they are not very uniform
Because he often craves meat. He bought meat floss. He said. Eat it first when he craves. I'll make it for you in the evening. Do you want beef or chicken
I tried this biscuit when I was learning to bake. Can be said to be a novice must try. Easy to use. After doing well, self-confidence greatly improved. The taste is crispy and ready to eat. The milk is full-bodied. In these two days, I had nothi... ...
Finger food is indispensable to exercise chewing ability. In the early stage, the characteristics of finger food are that we can change its properties by gently pinching the food with our hands. This is primary soluble. Like banana block, mature... ...
My mother likes Qifeng cake very much. My daughter also likes it. Today A kind of There are three cakes baked at home. Many friends want to learn from them when they send them to their friends' circle. The cake baked with Qifeng cake recipe is v... ...
Before I talk about this dessert, I have to talk about Irish coffee. Irish coffee is a very interesting drink. No matter how much people like to drink, they will at least wait until the afternoon or evening to drink. No one will get up early and... ...
Marguerite biscuit is a very simple novice biscuit. It doesn't need a lot of tools or special materials. It has a simple and simple appearance and tastes delicious. Today, some cocoa powder and chocolate beans are added to the biscuits. The tast... ...
The sun is just right. Make a cake
I made a simple and delicious snack. Marguerite is definitely a novice biscuit. There is no failure in baking. I don't need many tools to make it. The biscuit taste is very good. It's full-bodied. It's very crispy in the mouth. It's simple. You ... ...
Paris Brest is a French pastry. It's shaped like a crown. It's made of puffs embedded with sugar and almond crumbs and sprinkled with almonds. -
This recipe is a 13 inch deep dish for my chef.
The red bean pastry made of vegetable oil - the bean filling is made of red bean and jujube cooked clinker, which is broken by the machine and then put into the pot and fried with brown sugar. The pastry is not made of lard but not butter. The v... ...